Opa Opa or Brewmasters Brewing Services True or false

After reading the latest issue of Yankee Brew News, It had told about two brewers buying a brewery in Williamsburg owned by Opa Opa steakhouse. This is exactly what it says and I hope it doesn’t get me in trouble!

Big Contract Brewing Services

Dennis Bates and Mike Charpentier who bought the 20-barrel brewery behind Brewmaster’s Tavern in Williamsburg in June 2016 (previously owned by the Opa Opa) are looking toward opening a Tasting Room at the same site. There’s plenty of beer to be had, as they are also renting the seven barrel system at the Opa Opa Steakhouse and Brewery in Southampton. “It’s a place for patrons to come in and have a taste and maybe some retail space would be perfect” Mike said. This new venture called Brewmasters Brewing service brew and packages, (read “contract brews”) for over 14 beer labels throughout the country.

Well on two different visits to Opa Opa Steakhouse, I had asked the owner Thamus and then his son-in-law Steve about the story, and they both told me, that it was only renting. So even though there are two different stories, I will believe Thamus and Steve till proven wrong!

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Thamus on the right

 

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Steve with hat on check something

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Dennis Bates and Mike Charpentier

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the page from Yankee Brew News

Saint Arnold Newsletter

 
Saint Arnold Army Newsletter
Dear Saint Arnold’s Army:

 
 

Beer Dinner at Saint Arnold
Wednesday, March 23 at 6:00 PM

For the past several weeks, our Chef Ryan has been sneaking off in the middle of the day to sit in the Beer Hall with Lennie and Josh. We noticed that after these meetings, they all seemed very happy. Turns out they were tasting all of the menu items for our upcoming beer dinner, and deciding which beer tastes best with each course. We call this work.

You can taste the fruits of their labor at a special Beer Dinner in our Investors Pub on Wednesday, March 23. Chef Ryan will guide you through five courses and the beers we chose to pair with each. Taps will open at 6:00 PM, and we’ll sit down for dinner at 6:30.

Reservations are $50 per person, and space is very limited. Check out the full menu below and reserve your seats here.

Chanterelle Mushrooms, Swiss Chard,
Toasted Parmesan Cheese with Crispy Speck
paired with Fancy Lawnmower
 
Shrimp Stuffed Squid with Polenta and Salsa Verde
paired with Boiler Room Berliner Weisse
 
Duck Tortelloni
Raddichio, Béchamel, Roasted Grape Tomato
paired with Amber Ale
 
Lamb Chops with Couscous, Sundried Tomato,
Celery Root, Spinach and Mint Balsamic
paired with Art Car IPA
 
Cherry and Chocolate Clafouti
with Cardamom Cookie Ice Cream and Candied Kumquats
paired with Icon Blue – Coffee Porter


Fish on Fridays

Seafood Lunch Specials every Friday through Easter.

See Menus

Current Seasonal:

Current Icon:

Coffee Porter

 

 

Pub Night at Saint Arnold

Friday, March 11 – 5:0010:00 PM

Pub Night is back this evening, and you’ll have another chance to enjoy our brand new Adambier, Divine Reserve No. 16, on draft. We’ll also be tapping a special cask of Ale Wagger Brown, your dog’s favorite beer.

Side note: If you’ve got a rescue animal that you want featured on our social media, take a photo of him/her with a bottle of Ale Wagger and send it to jeremy_johnson@saintarnold.com. We’ll make your pet famous!

Back to Pub Night: If you want to make a night of it and enjoy dinner here too, Chef Ryan will be doing his thing in the kitchen. In addition to the usual Burgers, Brats and Crawfish Rolls, our kitchen crew will be preparing Frito Pies (or Chili Cheese Fries!), Blackened Chicken Wings and Tacos a la Plancha – skirt steak, onion and cilantro, queso fresco, lime and corn tortillas. Yum.

Santo De Mayo 5K at the Brewery
Sunday, May 1 at 8:30 AM

 
In May, we’re bringing our love of beer and love of running together for our Second Annual Santo De Mayo 5K, and it’s the perfect way to kick off the Santo De Mayo season. The run will start at the brewery at 8:30 AM, snake through Downtown and wind up back here – where we’ll be conveniently waiting for you with beers!

Your entry will include a commemorative Santo De Mayo 5K pint glass, a technical race shirt, three tasty beers, chip timing and a commemorative race bib.

Entry is $40 to run. If you’re not into running or you want to just cheer on a friend, you can still join us – $20 will get you a Beer & Party Pass.

Register for the Santo De Mayo 5K.

We’re Hiring!

If you love Saint Arnold beer (we’re kind of assuming you do) and like to work hard (we hope you do), you might just be the next member of our Brew Crew! We have several positions open at the moment including: Accounting Manager, Beer Hall Server and Cook.

Check out our Careers page for full job descriptions, and tell us why you want to join our team. Send resumes and cover letters (please include this) to kathy@saintarnold.com.

Spring Break with Saint Arnold in Florida

If you’re Spring Breaking in Florida this year, we want in. We’ll ride in your checked bag. We won’t bother you a bit. Actually, never mind. You don’t need to smuggle your favorite beer to Florida – we sell it there!

Next Wednesday, March 16, Lulu’s Bait Shack on Fort Lauderdale Beach is the place to be for Saint Arnold goodness. They’ll have live music and Saint Arnold swag starting at 7:00 PM. And of course, beer. Cold, delicious beer.

If you’re elsewhere in South Florida, don’t fret. You can find our beer from Delray Beach all the way south to Key West. If a local asks you what you’re drinking, spread the good word of the Patron Saint of Brewers.

Watch the Tournament at Doc’s


March 17 – April 4

We can’t say the name of the basketball tournament that’s about to begin, but we think you know the one. It’s this month, and it’s chaos.

Doc’s in Montrose is the place to be for the Official Saint Arnold Watch Party – they’ll feature $3.75 drafts of our beer all tournament long, as well as prizes during select games.

Let Saint Arnold be the official beer of your winning bracket. (And your terrible one too!)

Reminders: Coming Up Soon

44th Annual Buffalo Bayou Partnership Regatta
Saturday, March 127:30 AM2:00 PM
Learn more and register.

Saint Arnold Inwood Open: Disc Golf Tournament
Saturday, March 19 – Sunday, March 20
Learn more and register.

4th Annual Houston Barbecue Festival at NRG Park
Sunday, May 221:005:00 PM
Information and tickets.
Use coupon code saintarnold2016 for 10% off!

Other Fun Stuff

Tap Takeover at Your Pie
Friday, March 11 at 5:00 PM
Featuring DR16, Pumpkinator, Icon Blue – Coffee Porter,
Art Car IPA, Spring Bock and more.

Tap Takeover at Whole Foods, Waugh
Saturday, March 12 at 4:00 PM
Featuring Bishop’s Barrel No. 10, 20th Anniversary Ale,
Divine Reserve No. 16, Art Car IPA and Fancy Lawnmower.

Saint Arnold Night at Wakefield Crow Bar
Tuesday, March 15 at 6:00 PM

Saint Arnold Night at Gordon Street Tavern, Alvin
Wednesday, March 16 at 6:30 PM
Featuring DR16, DR15, Boiler Room randalled through grilled pineapple,
Icon Blue – Coffee Porter, Spring Bock, limited Bishop’s Barrels and live music!

St. Patrick’s Day at Hotel Derek
Thursday, March 175:307:30 PM
$19 gets you a strolling tour with Saint Arnold beer tastings,
a souvenir glass and lite bites.

Shinyribs at Cottonwood
Saturday, March 26 at 7:00 PM
Featuring free live music and special beer tappings.

Thank you for your continued support!
 
Cheers!
 
The Brew Crew
Aaron, Alex, Allison, Andrew (3), Ben (2), Betsey, Bob, Brenton, Brock, Bruce, Bryan, Carlos, Chelsea, Colin, Connor (2), Crispy, Dan, Daniel, Deb, Dennis, Don, Donny, Dorothy, Drew, Eddie, Emily, Emmanuel, E’ Mandi, Frank, Gonzo, Grant, Halston, Jared, Jeremy, Jessie, Jim, Jimmy, Joe (2), Joel, Jon, Josh (3), Justin (2), Kathy, Kelsey, Kendra, Kenneth, Kevin, Lennie, Lisa, Marc, Mark, Matt, Matthew, Mary (2), Melissa, Michael (3), Nathan, Phil, Ricardo, Richard, Ryan (3), Salvador, Sebastian, Serena, Spenser, Stephen & Will
 
Beer Hall Hours


MondayThursday: 11:00 AM – 4:30 PM
Friday: 11:00 AM – 10:00 PM
Saturday: 11:00 AM – 3:00 PM 

Visit Us | Food & Beer Menu

 

 

Saint Arnold Brewing Company, 2000 Lyons, Houston, TX 77020

Troegs Newsletter

TroegsWay November 2015
Beer Visit Shop Blog

  Cultivator & Anthology Spring  
  The 2016 Hop Cycle has begun with the release of Cultivator Helles Bock! Emerging from springtime’s fertile ground, our Cultivator celebrates the start of hop-growing season as sprawling fields of hop rhizomes climb and tether to hop bines. This spring bock delivers hints of toasted grains, fresh baked bread and delicate floral hops. Cultivator is available on draft and in 6-packs, 12-packs, and cases of 12-ounce bottles, as well as 12-packs of 12-ounce cans.

With the arrival of Cultivator comes a new Anthology sampler pack for springtime. Each Anthology Spring 12-pack is blooming with our best-selling Perpetual IPA plus year-round favorite HopBack Amber, Hop Cycle seasonal Cultivator Helles Bock, and another exclusive limited Scratch Beer release – a French-style Saison. Anthology Spring will be available in all of our distribution markets by mid-February. In the coming months, Anthology Summer and Fall will follow suit to include Perpetual IPA as well as rotating year-round, Hop Cycle, and Scratch Series beers.

 

  Nugget Nectar  
 

We’re still knee-deep in Nugget Nectar season, but don’t blink. It’ll be gone before you know it. Grab some while you can before this once-a-year release disappears until 2017.

It’s impossible to forget your first squeeze. Once a year, as the newest humulus lupulus harvest arrives at Tröegs, we blend these super-fresh hops into an Imperial Amber Ale. Excessively dry-hopped, Nugget Nectar is an explosion of pine, resin and mango.

 

  DreamWeaver 12-packs  
  DreamWeaver Wheat is coming in 12-packs! The last of our year-round beers to be released in this format, look for DreamWeaver 12-packs everywhere Tröegs beer is sold by late February. The dream begins with open-top fermentation. At high krausen, a foamy, rocky yeast head crests the sides of the fermenter, releasing notes of black pepper and spicy clove. Unfiltered and cloudy with yeast, DreamWeaver is slightly tart and downright refreshing.  

  North Carolina Expansion  
  After launching in North Carolina back in September 2014, we’re gearing up to open two additional markets in this juggernaut of a craft beer state. By March, you can expect to see Tröegs throughout Asheville and the Outer Banks. We’ve already begun shipping beer to Asheville, so look for Tröegs to start popping up on shelves as early as mid-February. We plan to follow up with Outer Banks in early March. With the addition of these two markets, Tröegs will now be available across the entire state of North Carolina! Check out our Brew Finder to locate Tröegs beers near you.  

  Splinter Series  
 

Last month, we announced plans for our Splinter Cellar and the addition of three new foeders to expand our Splinter Beer Series of wood-aged beers. We’re excited to release a few Splinter Beers over the next few months leading up to the completion of the Splinter Cellar in early June. The first release will be barrel-aged Troegenator, available exclusively at the brewery in 375mL cork & cage bottles on Monday, February 29. We’ll release a few other Splinter Beers over the next few months, including Wild Elf, our first foeder experiment featuring sour cherries harvested locally from Peter’s Orchard. Tune in to troegs.com as well as our social media channels for all the latest Splinter Series news and announcements.

 

  Food Notes  
  Are you a craft beer drinker who also happens to be a foodie? Check out our detailed Food Notes for all of our beers at troegs.com/beers. Each illustrative artwork includes a handy profile as well as contrasting and complementary food and flavor pairings for each of our beers. We’ve also included foods to steer clear of when pairing with specific beers. Next time you’re planning a food and beer pairing or tasting event, be sure to check them out! You can also purchase art prints and postcards of all our Food Notes at shop.troegs.com.  

  Tröegs Events  
  Click HERE for a complete list of Tröegs events for February and beyond, including tons of Nugget Nectar “First Squeeze” events.

Wed. 2/17 – Tröegs Tap Takeover @ Craft Beer Bar, 1846 Front St, Cuyahoga Falls, OH – 6 to 8pm

Wed. 2/17 – Tröegs Beer Dinner @
Stonehedge Inn, 160 Pawtucket Blvd, Tyngsborough, MA – 6:30pm

Thu. 2/18 – Nugget Nectar Firkin @
McGrath’s Pub, 202 Locust St, Harrisburg, PA – 5pm

Fri. 2/19 – Nugget Nectar Pin @
Knickerbocker Tavern, 3957 6th Ave, Altoona, PA – 6:30pm

Sat. 2/20 – Hibrewnation @
York Expo Center, 334 Carlisle Ave, York, PA – 12 to 5pm

Sat. 2/20 & Sun. 2/21
Boston Globe Travel Show: NE Craft Beer Pavilion @ Seaport World Trade Center – 3 sessions!

Mon. 2/22 – Tröegs Beer Dinner @
Irv’s Pub, 814 E. Chocolate Ave, Hershey, PA – 6pm

Fri. 2/26 & Sat. 2/27
Pittsburgh Winter Beer Fest @ David L. Lawrence Convention Center, 100 Fort Duquesne Blvd, Pittsburgh, PA – 6 to 10pm

Tue. 3/1 – Tröegs Beer Dinner @
Carbone’s Kitchen, 6 Wintonbury Mall, Bloomfield, CT6pm

Wed. 3/9 – Tröegs Beer Dinner @
The Millworks
, 340 Verbeke St, Harrisburg, PA – 6:30p

 

 
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Tröegs Brewing Company

200 East Hershey Park Dr. Hershey, PA 17033
info@troegs.com | 717.534.1297
 

Saint Arnold Newsletter

 
Saint Arnold Army Newsletter
Dear Saint Arnold’s Army:

 
 

Our Annual St. Patrick’s Day Party at the Brewery 
Thursday, March 176:009:00 PM
 

On Thursday, March 17, we’ll be hosting our annual Saint Arnold Meets St. Patrick Party. The big show for the evening (besides the beer) is our Donegal Beard Growing Competition.

Dozens of brave contestants have been growing out their facial hair since the beginning of the year, and one of them will take home an iPad for their efforts. Of course, they will also get the glory of being a Donegal Beard Growing Champion. That is truly priceless.

For the evening, we’ll have our regular lineup of beers on tap, and we’ll also be tapping special casks of Divine Reserve No. 15, our Russian Imperial Stout released last year. Irish Stew in Bread Bowls will be available for purchase from our kitchen. All in all, it’s a lot more fun than drinking green beer.
 
Admission is $28 per person and includes beer (including one pint of cask conditioned DR15) and a commemorative pint glass. Attendance is limited, and this event sells out quickly every year.

Get your St. Patrick’s Day Party tickets here.

Pub Night at Saint Arnold
Friday, February 19 – 5:0010:00 PM

 
Gather your nerdiest friends. Assemble the geekiest team, and bring them to Pub Night this Friday. Geeks Who Drink Trivia is back! The fun starts at 7:00 PM, and Saint Arnold prizes await those with the most useless knowledge.

We’ll also be tapping two special cask conditioned beers during Pub Night. First, we’ll have a cask of Icon Blue – Coffee Porter with Toasted Coconut. We’ll also be tapping an Art Car IPA cask with Huell Melon hops, a German hop that lends melon and berry aroma. Just when you thought Art Car IPA couldn’t get any better!

As always, bring an appetite. Chef Ryan and our kitchen crew will be serving up Burgers, Brats, Jalapeño Teriyaki Wings, Spicy Fish Tacos and Shrimp Quesadillas!

Fish on Fridays

Seafood Lunch Specials every Friday through Easter.

See menus.

Current Seasonal:

Current Icon:

Coffee Porter

 

 

College Station Pub Crawl
Saturday, March 52:006:00 PM

Mark your calendar for Saturday, March 5 – we’re hitting the road and taking our Pub Crawl to College Station! We’ll have full details for you next week – here’s where we’ll be:

O’Bannon’s Taphouse | The West End Elixir Company | Rebel Draft House
Logie’s | Duddley’s Draw | The Corner | Rough Draught
Final Stop: Blackwater Draw

44th Annual Buffalo Bayou Partnership Regatta
Saturday, March 127:30 AM2:00 PM

We always get excited for longstanding Houston traditions, and the Buffalo Bayou Partnership Regatta certainly qualifies. This year’s Regatta is the 44th Annual! The 15-mile American Canoe Association sanctioned race along scenic Buffalo Bayou is Texas’ largest canoe and kayak race. Paddlers (ages 12 and up) are welcome to enter competitively or just for pleasure.

Those not wanting to paddle can cheer on racers along the race route or catch the outdoor fun at the finish line festivities at Sesquicentennial Park (that’s where the beer comes in!).

Learn more and register here.

Saint Arnold Inwood Open: Disc Golf Tournament
Saturday, March 19 – Sunday, March 20
 
If disc golf is your thing, you’re in luck. Join us – along with the Greater Inwood Partnership, Near Northwest Management District, and the Houston Flying Disc Golf Society – on March 19 and 20 for the inaugural Saint Arnold Inwood Open at the White Oak Conference Center.

This tournament is sanctioned by the Professional Disc Golf Association, but players of all skill levels are welcome. In addition to the fun, we’ll be raising money for Ronald McDonald House Houston, SNAP (Spay-Neuter Assistance Program), and GIP scholarship fund.

Spots are limited – register now here.

Reminders: Coming Up Soon

Collaboration Beer Dinner at Paul’s Kitchen
Tuesday, February 23 at 6:30 PM
Check out the full menu for this special evening.

12th Annual American Homebrewers Association Rally 
Sunday, February 281:00 – 3:00 PM
Sign up and/or RSVP.

Fly Fishing Film Tour at Saint Arnold
Thursday, March 3 at 6:00 PM
Information and tickets.

4th Annual Houston Barbecue Festival at NRG Park
Sunday, May 221:005:00 PM
Information and tickets.
Use coupon code saintarnold2016 for 10% off!

Other Fun Stuff

Bishop’s Barrel Blowout at Mongoose vs Cobra
Thursday, February 18
BB3, 4, 5, 8, 9, 10, 12 all available while they last!

Spring Bock Night at Texas Mesquite Grill, Katy
Thursday, February 18 at 5:00 PM

Art Car IPA/Icon Blue Night at Two Mules Tavern, Spring
Friday, February 19 at 6:30 PM

BARC Adoption Day + Tap Takeover at Axelrad Beer Garden
Saturday, February 20 at 2:00 PM
Featuring Ale Wagger, Art Car IPA Cask, Icon Blue, Spring Bock and more.
There will be Ale Wagger glassware and doggie prizes,
plus 100% of Ale Wagger sales will be donated to BARC!

Saint Arnold Night at Flying Saucer, Sugar Land
Wednesday, February 24

Spring Bock Night at Cedar Creek
Thursday, February 25 at 6:00 PM

Spring Bock/Icon Blue Night at Center Court Pizza & Brew, Katy
Friday, February 26 at 6:00 PM

Thank you for your continued support!
 
Cheers!
 
The Brew Crew
Aaron, Alex, Allison, Amy, Andrew (3), Ben (2), Betsey, Bob, Brenton, Brock, Bruce, Bryan, Carlos, Chelsea, Colin, Connor (2), Crispy, Dan, Daniel, Deb, Dennis, Don, Donny, Dorothy, Drew, Eddie, Emily, Emmanuel, E’ Mandi, Frank, Gonzo, Grant, Halston, Jared, Jeremy, Jessie, Jim, Jimmy, Joe (2), Joel, Jon, Josh (3), Justin (2), Kathy, Kelsey, Kendra, Kenneth, Kevin, Lennie, Lisa, Luke, Marc, Mark, Matt, Matthew, Mary (2), Melissa, Michael (3), Nathan, Phil, Ricardo, Richard, Ryan (3), Salvador, Sebastian, Serena, Spenser, Stephen & Will
 
Beer Hall Hours


Monday – Thursday: 11:00 AM – 4:30 PM
Friday: 11:00 AM – 10:00 PM
Saturday: 11:00 AM – 3:00 PM

Visit Us | Food & Beer Menu

 

 

Saint Arnold Brewing Company, 2000 Lyons, Houston, TX 77020

Dogfish Newsletter

 
 
 
Wood is good, especially for beer.
Ever wondered just how our wooden tanks are built? Wonder no more as we pull back the curtains and show the awesome analog craftsmanship behind them! Thanks to our friends at Arrow Tank we’ve been able to bring you Oak-aged Noble Rot, Immort Ale and Palo Santo Marron – all currently available!
 
Show me the tanks!
 
 
 
 
Sneak away to the Dogfish Inn
Even in the midst of the colder months, sometimes you just need to get away. Set in the quaint town of Lewes, Del., the Dogfish Inn is the perfect spot for your winter weekend getaway.
Curl up next to our roaring lobby fire with a good book and a great brew, and let those winter blues slip away!
 
Book it!
 
And, for all you lovers out there … check out the special Valentine’s Day package we’re offering!
 
 
 
Pallet Magazine: Issue Two is on the way!
You may or may not have heard, but Dogfish Head founder Sam Calagione is contributing as executive editor of the new print quarterly Pallet magazine – created for people who like to ‘think and drink’, and those ‘only interested in everything’.
This issue features a piece penned by Sam on “pruno” and the ingenuity of brewing behind bars.
Single copies will be available Feb. 16, so be on the lookout at your local bookstore, Barnes & Noble and Whole Foods. Get all the deets at allthingspallet.com.
 
 
 
Join the Dogfish Head team!
We’re looking for off-centered accountants, HR, engineers, brewers, bussers, marketers, sales managers*, mechanics, executives and more.
Got what it takes to join the team?
*Sales team members pictured.
 
Hire me!
 
 
Events
We have off-centered fun coming up in …
Rehoboth Beach, Milton, Del; Rochester, New Hartford, Watertown, N.Y.; Madison, Milwaukee, La Crosse, Eau Claire, Wisc.; Irwin, Pittsburgh, Bellfonte, Penn.; Golden, Colo.; Wooster, Ohio; Tucson, A.Z.; Belmont, Cambridge, Boston, Somerville, Mass.; Austin, Texas.
 
 

 
Tag your Dogfish pics #offcentered
It makes us feel all warm and fuzzy inside when we see you guys rocking the DFH swag. Thanks, @robsweeley for letting us tag along to Red Rocks with you!
For a chance to have your #craftbeer pics featured in our monthly newsletter, tag ’em #offcentered! And make sure you’re following us on Facebook, Instagram, Twitter and Google+!
 
 
 
 
 
 
 
 
 
 
 
 
6 Cannery Village Center | Milton, DE 19968 US

Troegs News Letter

TroegsWay November 2015
Beer Visit Shop Blog

  Blizzard Of Hops & Anthology Winter  
  Nugget Nectar is here! We officially rolled out our infamous Imperial Amber Ale to Central Pennsylvania, Philadelphia, and Lehigh Valley on January 11. Additional street dates through February are as follows:

January 18 – Western PA and NEPA
January 25 – DC, MD and NJ
February 1 – CT, DE, OH, MA, NC, NY and VA

Be sure to check out one of our “First Squeeze” events in your area. We’re hosting Nugget Nectar first tapping events in all of our major markets, and we’ve got tons of cool swag to giveaway at each event, including art prints, pint glasses, and bottle openers featuring our new Nugget Nectar artwork.  

It’s impossible to forget your first squeeze. Once a year, as the newest humulus lupulus harvest arrives at Tröegs, we blend these super-fresh hops into an Imperial Amber Ale. Excessively dry-hopped, Nugget Nectar is an explosion of pine, resin and mango.

 

  Mad Elf  
  We’re excited to announce plans to construct our new Splinter Cellar, which will add fermentation space for wood-aged specialty beers and serve as the new entrance for our behind-the scenes guided tours. The room will feature glass exterior walls on the northeast side of the brewery and three new wooden fermenters (called “foeders”) that will stand more than 23 feet tall. Construction has already begun earlier this month! Check out our blog for the full story.

 

  New Trøegs Art Unveiled  
  On February 1, the Hop Cycle comes full circle again as Cultivator hits the shelves. Emerging from springtime’s fertile ground, this spring Helles Bock celebrates the start of hop-growing season as sprawling fields of hop rhizomes climb and tether to hop bines. Our spring bock delivers hints of toasted grains, fresh baked bread and delicate floral hops. For 2016, we’ll release Cultivator in 6-packs, 12-packs and cases of 12-ounce bottles as well as 12-packs of 12-ounce cans. Its new art follows the same path as our recently refreshed artwork, with a festive teal green color as a tribute to springtime, and cream and charcoal accents.  

  Winter Displays  
  To coincide with the release of Cultivator, our new Anthology Spring sampler pack will follow the same new look of our recently updated Anthology Winter. Each 12-pack includes our flagship Perpetual IPA along with year-round favorite HopBack Amber, Hop Cycle seasonal Cultivator Helles Bock, and another exclusive limited Scratch Beer release – a Belgian-style Saison. In the coming months, we’ll introduce new packaging and artwork for the remaining Anthology sampler packs for summer and fall, each including Perpetual IPA and rotating year-round, Hop Cycle, and Scratch Beer releases. 
 

  Nugget Nectar  
 

You know how a familiar guitar riff can take you to a great moment? Our newest year-round beer, Solid Sender Ale delivers a dynamic, dependable rhythm of caramel malt and Cascade hops. After a soft launch in PA, MD and NJ, Solid Sender is now available everywhere you can buy Tröegs beer as of January 1. Solid Sender Ale replaces Tröegs Pale Ale in our family of year-round beers. The term “solid sender” implies dependability and loyalty, proving the perfect name for our new “go-to” ale. Like a finely crafted tune, it’s the perfect beer to get stuck in your head. Use our Brew Finder to locate Solid Sender near you.

 

  Happy Holidays!  
  Click HERE for a complete list of Tröegs events for the month of January and beyond, including tons of Nugget Nectar “First Squeeze” events.

Thu. 1/14 – Tröegs Blizzard Blitz @ Maggie McFly’s, 195 Federal Rd, Brookfield, CT – 5 to 8:30pm – Bar crawl to each southern Maggie McFly’s location!

Sat. 1/16Hibrewnation @ All Star Complex, 2638 Emmitsburg Rd, Gettysburg, PA – 12 to 5pm – Sample beer from 80+ breweries!

Wed. 1/20 – Pint Night @ Local 149, 149 P Street, Boston, MA – 7 to 9pm

Sat. 1/23Asheville Winter Warmer Beer Fest @ Asheville Civic Center, 87 Haywood St, Asheville, NC  – 3 to 7pm

Fri. 1/29 – Tröegs Sausage Fest @ Blue Dust, 601 Amity St, Homestead, PA – 6 to 9pm – Outdoor tailgate party!

Sat. 1/30Wooster Winter Brewfest @ Wooster Hospitality Transit, 1450 Spruce St Extension, Wooster, OH – 6 to 10pm

Sat. 1/30 – Meet the Brewery @ Liberty Mountain Resort, 78 Country Club Trail, Fairfield, PA – 8 to 10pm

Sun. 1/31 – Sol Beer Fest @ Sol Mexican Cantina, 3366 US-22, Branchburg, NJ – 1 to 5pm

 

 
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Tröegs Brewing Company

200 East Hershey Park Dr. Hershey, PA 17033
info@troegs.com | 717.534.1297