Saint Arnold Newsletter

Dear Saint Arnold Army, 

The field is set. The gameplans are ready. In a few short weeks, we will come together on a Sunday to enjoy it together. Of course, we’re talking about BBQ.

On Sunday, February 4, our 5th annual Super Beef Sunday features Louie Mueller BBQ, Feges BBQ, and Victorian’s Barbecue – all at the brewery serving their best dishes for you to enjoy pregame.

Get your Super Beef Sunday tickets now.


Our First Ever Mardi Gras Ball
Saturday, February 10 – 6:00 – 9:00 PM

We’ve long had our beer in Louisiana. In fact, it’s the only state you can find Saint Arnold beer outside of Texas. Thus, we’re pretty fond of our neighbors to the east (hi, Halston!), and let’s face it – everyone loves Mardi Gras. This year, we’re celebrating in a big way with our first ever Mardi Gras Ball at the brewery.

Join us Saturday, February 10 for an evening of Mardi Gras fun, entertainment by the Bayou City Brass Band, beer, and food. Here’s our buffet menu for the evening:

Shrimp and Andouille Jambalaya | Chicken Gumbo

Blackened Chicken Wings | Red Beans | Rice

Black-Eyed Pea and Arugula Salad | Mini Muffuletta Sandwiches

King Cake (Find the Baby, Get a Prize!)

Our Beer Hall is typically a come-as-you-are environment, and we like it that way. For this event though, we suggest you get a bit fancy. Mardi Gras costumes, tuxedos and gowns are all encouraged. It’s a ball, after all. Treat yourself!

Tickets are $50 person and include the buffet, beer for the evening, and a special Hurricane style glass to take home.

Get Mardi Gras Ball Tickets

The Woodlands Pub Crawl

Saturday, January 27 – 2:00 – 6:00 PM

It’s back! Our world famous Pub Crawl is once again heading north of The Wall to take over The Woodlands on Saturday, January 27. This time, you can begin at any of the first five stops, where we will be passing out the tickets between 2:00 and 3:00 PM. After that, you’ll head to the rest of the stops in any order and get your ticket punched at each one.

At 6:00 PM, everybody will gather at the final stop, and we will award the prizes. The prize for making all the stops will be a glorious Saint Arnold Pub Crawl pint glass. As always, designated drivers are both eligible for the award and encouraged to attend! Here is the layout:

Hit these spots in any order before 6:00 PM:

Baker St. Pub & Grill

The Refuge Bar & Bistro

Yucatan Taco Stand

Bar Louie

Nick’s Fish Dive & Oyster Bar


Finish here at 6:00 PM:

The Goose’s Acre


Now Hiring

If you’re a craft beer lover with service industry experience, we’re looking at you. In anticipation of our new restaurant and beer garden, we are currently in search of a Director of Food & Hospitality Operations, Beer Hall Servers and a Dishwasher/Busser.

See our Careers page for full job descriptions.


Valentines for Veterans at Saint Arnold
Monday, January 15 – 6:00 – 9:00 PM

We’ve been teaming up with Valentines for Veterans for several years now to host an evening of beer and crafts for a great cause. The event raises funds for an incredible local organization, Expedition Balance. This group is committed to providing holistic support for Houston-area combat veterans facing PTSD. Here’s how the evening works:

$10 at the door gets you entry into the brewery. $5 from each entry will go directly to Expedition Balance. Taps are open for the evening. Our kitchen will be open from 6:00 – 8:00 PM. Craft tables will be set up so you can get creative and make valentines to honor our veterans.

We hope to see you here on Monday!


Valentine’s Day Beer & Cheese Tasting with Houston Dairymaids
Sunday, February 11 – 1:00 – 3:00 PM

We love chocolates, but cheese is where it’s really at for Valentine’s Day. And beer, of course. On Sunday, February 11, we’ll be pairing our handcrafted beers with Texas made cheeses selected and brought by the Houston Dairymaids. It’s an afternoon at the brewery perfect for couples and groups alike.

We’ll have a few of the Dairymaids on hand to discuss the cheeses, and we’ll be talking about the beers. Reservations are $30 per person.

Make Reservations

Gordon’s TerroirForm Debuts at Saint Arnold

Friday, January 19 at 5:00 PM


Our special collaboration with Underbelly and Hay Merchant – Oktoberfest aged in Red Wine Barrels with Brettanomyces and Texas Mustang Grapes – benefits the Grant Gordon Foundation.

The evening will feature a special collaboration dish from our Executive Chef Ryan Savoie and James Beard Award winning Chef Chris Shepherd of Underbelly.

Learn More About Gordon’s TerroirForm

11th Annual One Pot Showdown

Sunday, January 28 – 1:00 – 4:00 PM

A few tickets are still available for our signature cookoff event.

Don’t dilly dally though – they will likely be gone by the end of the week.

Get One Pot Showdown Tickets

Save the Date: Heights Pub Crawl

Saturday, February 17 – 2:00 – 6:00 PM

Mark your calendar now for our annual takeover of White Oak!

Other Fun Saint Arnold Stuff
Pumpkinator Vertical at Valhalla
Thursday, January 11 at 6:00 PM
Featuring Pumpkinator 2011, 2012, 2013 and 2014.
Icon Blue at Premium Draught
Friday, January 12 at 5:00 PM
Chocolate Milk Stout side by side with Hugo’s Mexican Hot Chocolate + Meet the Brewer + Growler Fills To Go.
Samantha Brown’s Places to Love Watch Party at MKT Bar
Saturday, January 13 at 1:00 PM
Come watch the Houston episode featuring Saint Arnold and our friend GONZO247. Featuring Art Car IPA and Icon Blue – Chocolate Milk Stout on tap.
Get details on Facebook.
16 Tap Takeover at Ladybird’s
Wednesday, January 17 at 5:00 PM
Featuring Funkmobile, Up and Adam Sherry, Fuzzy Wuzzy Wuz a Saison, Mocha Bourbon Stout, Maple Quad, Dubbelganger, DR17 Madeira + Award Winning Saints of Smoke “Beefer Madness” Chili + Trivia.
Saint Arnold Night at J. Wilson’s, Beaumont
Thursday, January 18 at 7:30 PM
Saint Arnold Night at Fuzzy’s Taco Shop, League City

Wednesday, January 24 at 7:00 PM
Beer Dinner at Clancy’s Public House
Wednesday, January 24 at 7:00 PM
Featuring six courses paired with Saint Arnold beer. Call or stop by for reservations.
Saint Arnold Night at Dan’s Pizza Co.
Monday, January 29

Thank you, as always, for your continued support.

Cheers!

The Brew Crew
Aaron, Adam, Alex (2), Andrew (5), Anne, Ashlyn, Ben (2), Betsey, Brennan, Brenton, Brock, Bryan, Carlos, CC, Chelsea (2), Chris (2), Chrissy, Christina (2), Colin, Connor (2), Crispy, Daniel, Dave, Derrick, Don, Donny, Doug, Drew, Eddie, Edgar, Emily, E’ Mandi, Eric, Eugene, Frank, Hailie, Halston, Ivan, Jake (2), Jared (2), Jeremy (2), Jessie, Jesus, Joe (2), Joel, Jon, Josh (2), Juli, Justin, Kelsey, Lennie, Lisa, Mallory, Mark, Matt (2), Matthew, Meg, Michael (2), Micah, Nathan, Omar, Phil, Priscilla, Ricardo, Richard, Robby, Ryan (2), Salvador, Sarah, Sebastian, Shannon, Tanner, Tim, Tom, Will & Zach

Beer Hall Hours

Monday – Thursday: 11:00 AM – 4:30 PM
Friday: 11:00 AM – 10:00 PM
Saturday: 11:00 AM – 4:00 PM

Visit Us | Food & Beer Menu

Saint Arnold Brewing Company
2000 Lyons Ave. | Houston, TX 77020 | (713) 686-9494

www.saintarnold.com| brewery@saintarnold.com
Facebook | Twitter | Instagram | Snapchat | Pinterest

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Saint Arnold Newsletter

























Dear Saint Arnold Army,


 

As we rang in 2018 with a beer, we realized
it was a big year for us. We want to thank you for enjoying our beer and
supporting what we do.

None of the below could have been
accomplished without you.

What We Did in 2017

We brewed a lot of
beer. 67,545 barrels to be exact.
How much is that? Think about it this way: If it were all bottles laid down end
to end, that line of bottles would stretch all the way from Houston
to Juneau, Alaska
.

You
enjoyed a lot of Art Car IPA. If
you poured the volume into the trunks of our actual Art Cars, you would need
39,969 Art Cars. That would be a
hell of an Art Car Parade.

We
released several new beers. Pub
Crawl Pale Ale, Raspberry AF, Divine Reserve No. 17, four new Icons, and three
new Bishop’s Barrel beers were all introduced.

At this year’s
Great American Beer Festival, we
were proud to take home three medals and – for
the first time ever – Mid-Size Brewing Company of the
Year
.


We
were honored to participate in Beer
Camp
with Sierra Nevada Brewing
Company
.

We celebrated 23
years of brewing
. Five of our favorite Houston breweries released
tribute beers by putting their twist on our originals.

When Hurricane
Harvey
hit our home, we organized donations at the brewery,
and – with our #ReliefBeers program – recruited over
100 breweries from Texas and across
the country to help raise $35,235 for the
Houston Food Bank
.

We
won the World Series! Okay, that
was the Astros, but come on. We all won.

We continued our focus on the local
community
by regularly supporting
over 80 charitable organizations.

We hosted 13 Pub Crawls in Houston and our other
markets.

In
anticipation of our new restaurant and beer garden, we introduced the Saint Arnold Society. Members get
free beer for life.

We remained independent.

What We’re Looking Forward to in
2018

We’ll do a lot this
year, but three things in particular have us very excited.

We’ll brew a lot
of beer
. Many of them you already know. Some
will be brand new.
None will be a collaboration with Brash
Brewing Company.

We’ll open our new restaurant and beer garden across the
street.

We will remain independent.

Thank you again for another year of
your incredible support.

Cheers!

 

The Brew Crew
Aaron, Adam, Alex (2), Allison, Andrew (5),
Anne, Ashlyn, Ben (2), Betsey, Brennan, Brenton, Brock, Bryan, Carlos, CC,
Chelsea (2), Chris (2), Chrissy, Christina (2), Colin,
Connor (2), Crispy, Daniel, Dave, Derrick, Don, Donny, Doug, Drew, Eddie,
Edgar, Emily, E’ Mandi, Eric, Eugene, Frank, Hailie, Halston, Ivan,
Jake (2), Jared (2), Jeremy (2), Jessie, Jesus, Joe (2),
Joel, Jon, Josh (2), Juli, Justin, Kelsey, Lennie, Lisa, Mallory, Mark,
Matt (2), Matthew, Meg, Michael (2), Micah, Nathan, Omar, Phil,
Priscilla, Ricardo, Richard, Robby, Ryan (2), Salvador, Sarah, Sebastian,
Shannon, Tanner, Tim, Tom, Will & Zach

Beer Hall
Hours


Monday – Thursday: 11:00 AM – 4:30
PM
Friday: 11:00 AM – 10:00 PM
Saturday: 11:00 AM – 4:00
PM


Visit Us |
Food & Beer
Menu

Saint Arnold
Brewing Company

2000 Lyons Ave. | Houston, TX 77020 | (713)
686-9494

Mass. Brew Bros. Newsletter





Recounting The Bay State’s Year
in Craft Beer

Our last feature blog of the year recaps the year that
was in 2017, as far as local craft beer goes anyway. In other news, check out
the list of all 39 breweries that opened in Massachusetts during the last 12
months, read about how the Kendall Square Cinema in Cambridge has started
championing independent beer to go along with its independent movies, and catch
up on what’s happening with the Northeast beer scene.













































Copyright
© 2017 Mass. Brew Bros., All rights reserved.

Saint Arnold Newsletter

























Dear Saint Arnold
Army,

 

We hope you had yourself a Merry (and Beery)
Christmas. We had a great time with those of you who visited the brewery last
week for photos with Santa. We made sure he put you on the nice
list.

Now, 2018 is nearly upon us. Per usual, we
will be closed on Sunday. On New Year’s Day (Monday), we will be open normal
hours for our regular beer service, public tours and a limited food
menu.

Come see us!


11th Annual One
Pot Showdown
Sunday, January 28 – 1:00 – 4:00 PM

What started eleven years ago
as a small cookoff (featuring mainly chilis) in our old parking lot has evolved
into a huge cookoff of creative and eclectic dishes with a happy crowd and the
downtown skyline in the background. On Sunday, January 28, we’ll have 80 cooking
teams ready to serve you their tastiest dish made with Saint Arnold beer. It’s
one part chili cookoff, one part stew stampede, one part gumbo gauntlet and ten
parts Saint Arnold goodness.

A group of judges will sample all the
dishes and award one team the coveted One Pot Trophy. You get to taste all of
the dishes (or as many as you can!) and see if you agree with the
judges.
 
Proceeds from this event go to Kid’s Meals, an organization
that provides healthy lunches to preschool aged kids living in poverty. It’s
like Meals on Wheels, but for kids.

Tickets are $40 per person, and you
may purchase up to four tickets per email address. One Pot Showdown
always sells out very quickly.

Interesting in competing as a cooking team? As of the
writing of this sentence, we have a few spots remaining. If you want in, see
the rules and sign your team up
here
.



St. Patrick’s Day
Party + Donegal Beard Growing Competition
Saturday, March
17
 
Guess what. In 2018, St.
Patrick’s Day falls on a Saturday. We didn’t really need a reason to
make our annual St. Patrick’s Day Party bigger and better than ever, but we’ll
take it. This time around, it will be an all day street party.
We’ll begin the day with
a special Irish Breakfast to get you prepared for the festivities (tickets for
the Irish Breakfast will go on sale at a later date). After that, we’ll open up
the brewery for an all day party featuring special beers, commemorative
glassware, food trucks, and live Irish music from Dead Rabbits, Murder the
Stout and others. Admission to our St. Patrick’s Day Party is
free!
 
Of course, it wouldn’t be
a Saint Arnold St. Patrick’s Day Party without our Donegal Beard Growing
Competition. To stick with the bigger and better theme, we’re upping the ante
for the grand prize. This year, your beard could win you an exclusive membership
to th
e Saint Arnold Society – a
$1,00
0
value.
Here’s how to
enter:
Step one: Between January 1 and
January 6, shave any current facial hair you may have. Everyone must start
clean-shaven. Step two: Email us an official “before” photo of your clean-shaven
self holding up the day’s newspaper. If newspapers aren’t your thing, pull up
the Houston Chronicle’s website on your laptop or tablet and take a photo with
that.

Email your photos no sooner than Monday, January 1 and no later
than Saturday, January 6 to jeremy_johnson@saintarnold.com. You can also stop by the
brewery during public hours, and we’ll take your photo for you.

Step
three: start growing a beard. Step four: keep growing a beard. We will crown the
winner at our St. Patrick’s Day Party.

Fine print: Clean-shaven means no
facial hair. Sideburns must be cut at least halfway up the ear. Previous winners
are ineligible for two years. We will be seeking qualified, independent judges
for the
competition.



Icon Blue –
Chocolate Milk Stout Celebration at Hugo’s
Thursday, January 11 – 5:30 – 7:00
PM

A couple of weeks ago, we
released Icon Blue – Chocolate Milk Stout,
a
beer featuring the Mexican chocolate tablets made by 2017 James Beard Award
winner for Best Chef: Southwest, Hugo Ortega. On Thursday, January 11, you can
join us at Hugo’s for a special happy hour to celebrate.
Chef Hugo and our Founder Brock
Wagner will both be on hand for a meet and greet. The night will also include
beer samples as well as other special creations, beer cocktails by Sommelier
Sean Beck, a masa based food demonstration, and a wide variety of beer based
Mexican street foods.
Tickets are $25 per person,
plus tax and gratuity. For reservations, please call Hugo’s at
(713) 524-7744.



Funky New Year’s Eve Party at Cottonwood
Sunday, December
31 at 7:30 PM

Celebrate the New Year with Bayou City Funk and DJ
Fredster at Cottonwood. Saint Arnold beers will be on special, and we’ll be
tapping a special keg of Up & Adam Cherry – Adambier aged in
Bourbon Barrels with Cherries.

See Facebook
Event


 
Gordon’s TerroirForm
Debuts at Saint Arnold
Friday, January 19 at
5:00 PM

Our special collaboration
with Underbelly and Hay Merchant – Oktoberfest aged in
Red Wine Barrels with Brettanomyces and Texas Mustang Grapes –
benefits the Grant Gordon Foundation.
 

Learn More About Gordon’s
TerroirForm



Save the Date: The
Woodlands Pub Crawl
Saturday, January 27
– 2:00 – 6:00 PM


Our annual Pub Crawl in The
Woodlands returns in January, and you want to be there.
Stay tuned for all the
details and stops.



Super Beef Sunday at
Saint Arnold
Sunday, February 4 –
11:00 AM – 2:00 PM


Our 5th annual pregame
BBQ gathering features
Louie Mueller BBQ,
Feges BBQ, and Victorian’s Barbecue.



Other Fun Saint Arnold Stuff

ROCO Connections: Beer & Brass at Saint
Arnold

Thursday, January 4 at 6:00 PM
An evening of traditional beer hall music performed
by The ROCO Brass Quintet.
Get Tickets

Saint
Arnold Night at Center Court Pizza & Brew, Clute

Friday,
January 5 at 7:00 PM

Saint Arnold Night at Fuzzy’s Taco Shop, League
City

Wednesday, January 24 at 7:00 PM

Beer
Dinner at Clancy’s Public House

Wednesday, January 24 at 7:00 PM
Featuring
six courses paired with Saint Arnold beer. Call or stop by for reservations.

Saint
Arnold Night at Dan’s Pizza Co.

Monday,
January 29

Thank you, as always, for your
continued support.

Cheers!

 

The Brew Crew
Aaron, Adam, Alex (2), Allison, Andrew (5),
Anne, Ashlyn, Ben (2), Betsey, Brennan, Brenton, Brock, Bryan, Carlos, CC,
Chelsea (2), Chris (2), Chrissy, Christina (2), Colin,
Connor (2), Crispy, Daniel, Dave, Derrick, Don, Donny, Doug, Drew, Eddie,
Edgar, Emily, E’ Mandi, Eric, Eugene, Frank, Hailie, Halston, Ivan,
Jake (2), Jared (2), Jeremy (2), Jessie, Jesus, Joe (2),
Joel, Jon, Josh (2), Juli, Justin, Kelsey, Lennie, Lisa, Mallory, Mark,
Matt (2), Matthew, Meg, Michael (2), Micah, Nathan, Omar, Phil,
Priscilla, Ricardo, Richard, Robby, Ryan (2), Salvador, Sarah, Sebastian,
Shannon, Tanner, Tim, Tom, Will & Zach

Beer Hall
Hours


Monday – Thursday: 11:00 AM – 4:30
PM
Friday: 11:00 AM – 10:00 PM
Saturday: 11:00 AM – 4:00
PM


Visit Us |
Food & Beer
Menu

Saint Arnold
Brewing Company

2000 Lyons Ave. | Houston, TX 77020 | (713)
686-9494

Throwback Newsletter

holiday hours, Playlist Pale Ale Series, and more!

View this email in your
browser



Last Minute Holiday Gift Ideas, Christmas Eve Brunch,
and Upcoming Beers!

We hope everyone will get a bit of time to relax and
have fun with family and friends over the next two weeks. We’d love to see you
here at the farm- we’ll be open regular hours, with the exception of Christmas
Eve, when we will be open special hours (10am-2pm) with a special brunch
menu. For those of you still needing to pick up some last minute gifts, we offer
some ideas below. But first, let’s talk food!

Christmas Eve Day: Join us for Brunch
10am-2pm!

We
love every excuse here to make breakfast. So we’re opening from
10am-2pm this Sunday, December 24th to kick off everyone’s festivities
with brunch! Chef Carrie and team are planning a special menu for the day.
It will include some of your favorites from our regular menu, but it will also
feature lots of breakfast specials, including:
— Thick cut bacon or
house-made sausage breakfast sandwiches served on our airy, house-made
crullers
— Cinnamon Sugar Swirl French Toast.
— House-cured salmon
(gravlax) with co-founder Annette’s special bagels.

Our bar staff
will be whipping up mimosas, Bloody Marys, and holiday drinks,
too – in addition to all of our beers. No reservations
required.

And if you need to relieve some holiday stress before
the big man comes down the chimney, join us for yoga at
an earlier time (9-10am) this Sunday only to start your day off
right.
 

Need Last Minute Holiday Gift
Ideas?

If
you are in need of some last minute gift ideas, we’ve got something for just
about everyone here at Hobbs Farm. We offer gift certificates,
Unafraid of the Dark VII Beer Subscriptions
, and custom goodies for beer
lovers, too! We’ve emailed details before about our Unafraid of the Dark beer series, but just to refresh
everyone’s memories, we are now selling subscription cards to this Imperial /
Big Beer series, which features a bottle of Fat Alberta (our Chocolate Peanut
Butter Russian Imperial Stout), plus growler fills of three brand new, dark and
luxurious big beers. The only way to bring home these three new beers (which
will be released in January, February, and March 2018) is to purchase an Unafraid of the Dark card. These beer
are:

  • Imperial Porter
    (made with 400+lbs of local Dickinson pumpkins to contribute body and
    sweetness).
    Available in
    January.
  • A Classic Russian Imperial Stout
    (named 5-Minute Fugitive).
    Available
    In February.
  • Hoppy Imperial Lager – A Collaboration
    w/Stoneface
    Brewing Co.
    Available in
    March.

You can choose from two card options:

  • A Taste of Darkness:
    one growlette fill of each of the three new, limited edition Imperial beers,
    plus a bottle of Fat Alberta: $50 (a 7.5% discount)
  • A Feast of Darkness:
    two growlette fills of each of the three new, limited edition Imperial beers,
    plus a bottle of Fat Alberta: $86 (a 10.5% discount)

Have additional questions, or want to
learn more about how to purchase? Head on over to our website, where we offer a lot more
details on this unique, frequently gifted beer series. Or hop over to our
online store to
purchase.

In addition to beer, we
have beautiful hand crafted wooden bottle openers in two sizes and a range
of designs, lots of logo glassware to accompany your growlers and growlettes,
hats, shirts, socks, Drink Local NH framed art, and even Throwback dog
leashes with bottle openers built right in!

Plus,
we’ve been jarring our own Beer Mustard and Blueberry Apple Butter – they make
for great for stocking stuffers!

Check out more details on our blog, then join us for a beer and some stress-free holiday
shopping!

We hope everyone has a wonderful holiday season. A big thank
you to all who have hosted your family and corporate parties with us –
we’ve been full to the brim with events and we love celebrating with
you! This is a festive time here at the brewery, and we hope
you’ll spend some of it with us. We’d love to raise a glass with you!
Cheers!
Cheers!
–Annette &
Nicole



Playlist Pale Ale
Series

We love music
here at the brewery (almost) as much as we love beer. So we decided to mix
things up with a new Pale Ale beer series called Playlist – perfect for spinning
some tunes while you sip.

Each beer in the series will feature a
variation on a theme – using the same base Pale Ale recipe (which includes oats,
2-Row and Pilsen malt from Valley Malt, plus honey malt) then, just like
when making good music, we’ll switch things up to keep it fresh every time we
brew. One batch will vary the hops and the next will change up the
yeast.

This week we introduce Playlist 00:01– featuring
a healthy dose of Citra, Sorachi Ace, El Dorado, XJA2-436, and Southern Star
hops, plus Conan yeast. It’s got a candied hop aroma, yet drinks quite dry, with
notes of pineapple, melon, and a touch of citrus. It weighs in at 6.2% ABV and
53 IBU. On tap now!

NOTE:
Holiday Hours

– Christmas Eve
Day, 10-2pm

Special Brunch Hours & Menu
(no
reservations needed)
– New Year’s Eve
Day 12-7pm

     Full Menu, Festive Bites, and
Champagne Cocktails all
day!

Our Hobbs Farm Kitchen beer mustard and
apple butter make great gifts! Both go great with ham, cheese plates, cured
meats, and more. Choose from 3.7oz or 10oz individual jars, or grab a three
pack of the mini jars for $12.75 and stuff some stockings!



Copyright © 2017
Throwback Brewery, All rights reserved.



Saint Arnold Newsletter

















Dear Saint Arnold
Army,

 

Christmas is just seven days away, and we
will be celebrating at the brewery all this week. We hope you and your family
will join us.

Here’s the full rundown for this
week:



Christmas Week at the
Brewery

Featuring Photos with Santa and Saint
Arnold

Monday, December
18

Open Normal Hours

Limited Food Menu

Tuesday, December 19 and
Wednesday, December 20

Open Normal Hours

Photos with Santa: 12:00 – 3:00
PM

Bake Sale (while supplies
last)

Limited Food Menu

Thursday, December
21

Open Till 8:00 PM

Photos with Santa: 3:00 – 6:00
PM

Bake Sale (while supplies
last)

Limited Food Menu + Outdoor Grilling During
Movie

The Muppet Christmas Carol in Parking Lot –
Starts at 6:30 PM

Friday, December
22

Open Till 10:00 PM

Bake Sale (while supplies
last)

Limited Food Menu + Outdoor Grilling During
Movie

Scrooged in Parking Lot – Starts at 6:30
PM

Naughty Santa

Saturday, December
23

Open Normal Saturday Hours

Sunday, December
24

Closed

Monday, December
25

Closed – Merry Christmas!


Merry Christmas from the Saint Arnold
Brew Crew!

Cheers!

 

The Brew Crew
Aaron, Adam, Alex (2), Allison, Andrew (5),
Anne, Ashlyn, Ben (2), Betsey, Brennan, Brenton, Brock, Bryan, Carlos, CC,
Chelsea (2), Chris (2), Chrissy, Christina (2), Colin,
Connor (2), Crispy, Daniel, Dave, Derrick, Don, Donny, Doug, Drew, Eddie,
Edgar, Emily, E’ Mandi, Eric, Eugene, Frank, Hailie, Halston, Ivan,
Jake (2), Jared (2), Jeremy (2), Jessie, Jesus, Joe (2),
Joel, Jon, Josh (2), Juli, Justin, Kelsey, Lennie, Lisa, Mallory, Mark,
Matt (2), Matthew, Meg, Michael (2), Micah, Nathan, Omar, Phil,
Priscilla, Ricardo, Richard, Robby, Ryan (2), Salvador, Sarah, Sebastian,
Shannon, Tanner, Tim, Tom, Will & Zach

Beer Hall
Hours


Monday – Thursday: 11:00 AM – 4:30
PM
Friday: 11:00 AM – 10:00 PM
Saturday: 11:00 AM – 4:00
PM


Visit Us |
Food & Beer
Menu

Saint Arnold
Brewing Company

2000 Lyons Ave. | Houston, TX 77020 | (713)
686-9494

The 10 Best Breweries of 2017

According to Paste Media Group. The 10 Best Breweries of 2017

Brew Gentlemen – Braddock, PA Triple Crossing – Richmond, VA

Two Roads – Stratford, CT WeldWerks Brewing – Greeley, CO

Jackie O’s Pub & Brewery – Athens, OH Perennial Artisan Ales – St. Louis, MO

Societe – San Diego, CA J. Wakefield Brewing – Miami, FL

Austin Beer Garden Brewing – Austin, TX Tired Hands Brewing Company – Ardmore, PA

Now being from New England Two Roads is available in my area, and I have tried about 12 different ones of theirs. As for the rest no, but it was nice to see two of them in PA where I have in-laws and may get to try, and now I do believe that there was a top 50 Breweries this year and I don’t think any of these were in it! I guess it’s up to who ever is doing the tasting!

To read the article -> click here.